Catering Menu
Platters
6 person minimum on each platter item.
Prices are per person
Domestic Cheese Board: 4 Domestic Cheeses with Appropriate Accoutrements $3.95 per person
Imported Cheese Board: 4 Imported Cheeses with Appropriate Accoutrements $5.95 per person
Bruschetta Platter: Bruschetta Toscana with marinated Tomatoes, Basil & Aged Sliced Parmesan $2.95 per person
Crostini Caponata: Roasted Eggplant, Zucchini & Bell pepper with tomato, caper & balsamic with shaved pecorino crotonese $3.95 per person
Raw Vegetable Crudite: Seasonal Selection of Local Vegetable served with Olive Tapenade, Romesco & Herbed Buttermilk Dressing $2.95 per person
Grilled Marinated Vegetable Crudite: Seasonal Selection of Local Vegetable served with Olive Tapenade, Romesco & Herbed Buttermilk Dressing. $3.95 per person
Polenta Board: Herbed Polenta, Ricotta Cheese, Porcini Mushroom & Arugula. $4.95 per person
Antipasto Toscano Board: 3 Italian Cured Meats, 3 Imported Cheeses with Appropriate Accoutrements $6.95 per person
Fritto Misto: Buttermilk Battered Calamari & Shrimp with Spicy Marinara, Aioli & Lemon $ 4.95 per person
Salads and Soup
All Salads and Soups are an 6 person Minimum
Primavera Caesar
Organic Field Greens House Made Caesar Dressing, Crouton
& Balsamic Dressing & Shaved Parmesan
$3.95 Per Person $4.95 Per Person
Pear & Gorgonzola Panzanella
Red Wine Poached Pear, Endive, Cherry Tomato, Cucumber, Red Onion,
Gorgonzola Mousse, Candied Walnut Crouton, Burrata Cheese, Mint & Basil
& Mission Fig $6.95 Per Person Pesto $ 7.95 Per Person
Sicilia Zuppa Campagnola
Olive Oil Poached Albacore Tuna, Arugula Tomato puree with fresh mozzarella and
Cherry Tomato, Red Onion, Kalamata Olive, warm house made bread. $6.95 Per Person
Fingerling Potato, Roasted Bell Pepper &
Balsamic Dressing $7.95 Per Person
Pasta e Fagioli
Great northern bean & ditalini pasta soup with pancetta & roma tomato $7.95 Per Person
Pasta
House Made Pasta $12.95 Per Person (10 person minimum)
Gnocchi Pesto Ravioli Rossini
Basil Pesto & Goat Cheese Ricotta & Spinach Filling, Pancetta, Pink Vodka Sauce
Gnocchi Fiorentina Fettuccine Alfredo
Roma Tomato, Brandied Porcini Parmesan Cream Sauce Mushroom Sauce
Other Pasta $10.95 Per Person (10 person minimum)
Farfalline al Pollo Lasagna alla Bolognese
Grilled Chicken, Broccoli, Angus Beef Ragout & Mozzarella Sun Dried Tomato & Cream
Linguine con Polpettine di filetto Penne Salsiccia
Natural Angus Beef & Pork Meatballs House Made Sausage with Arrabbiata Sauce & Marinara Sauce
Entrees
All Entrees are a 5 person Minimum. Served with bread and butter
Salmone alla Griglia
Braised Green Lentil Salad, Cherry Tomato, Arugula, Pancetta & Italian Salsa Verde $23 Per Person
Tonno Bianco alla Griglia
Grilled Albacore, Confit Baby Artichoke, Fingerling Potato, Baby Spinach & Cerignola Olive Tapenade $21 Per Person
Pollo alla Parmigiana
Breaded chicken breast topped with mozzarella cheese, baked in a fresh marinara sauce, with sautéed baby spinach $15 Per Person
Arrosto di Manzo
Oven Roasted Meyer Ranch Top Sirloin; Rosemary Roasted Potato & Market Vegetable $16 Per Person
Braciola di Maiale
Fig Glazed Pork Loin, Herbed Mascarpone Polenta & Wilted Pea Greens $17 Per Person
Pollo Toscano
Chicken breast stuffed with asparagus, mozzarella & prosciutto in a white wine & porcini sauce $18 Per Person
Dolci
All Desserts are a 10 person Minimum
Tiramisu
Espresso soaked lady fingers, sweet mascarpone cream & chocolate shavings $ 5.95 Per Person
Semifreddo della Casa
Hazelnut brown butter cake, Citrus mousse & Hazelnut brittle $6.95 Per Person
House Made Cannoli
Sweet ricotta-mascarpone filling, candied orange, chocolate chips & vanilla pizzelle shell $4 Per Piece
Terrina di Mousse al Cioccolato
Bittersweet chocolate mousse, spiced chocolate cake, cognac cream & raspberry $6.95 Per Person